Food Picks: Non-alcoholic drink tour SingaPour, Carnaby’s British fare

Gender-reveal cupcakes, modern betrothal pastries: Updated gifts for baby and wedding milestones

Food Picks: New set dinner at Angie’s Oyster Bar & Grill, affordable Italian at Casa Vostra

Burnt Ends chef Dave Pynt pens book on his one-Michelin-starred restaurant

Reimagined Singapore Food Festival returns in October with culinary events around the island

Mochi mania: Renewed craze for trendy drinks, desserts with the chewy Japanese rice cake

Brunching out: How restaurants in S’pore draw in the weekend crowd

Raising the roof: Vibes and views at rooftop venues elevate the dining experience

All Putien restaurants to absorb GST, waive service charge from Aug 20

Where to get durians with your CDC vouchers